Moms Swedish Meatballs

Moms Swedish Meatballs

B
Ben
•December 17, 2025
Thanks to Mom
15 min
Prep Time
100 min
Cook Time
35
Servings
115 min
Total Time
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When my ancestors came to Minnesota they had to struggle to survive. This recipe shows the adjustments to make a good home cooked meal with limited supplies and with a house to maintain. Enjoy this quick to prepare flavorful Minnesota version of Swedish Meatballs.

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Moms Swedish Meatballs

Moms Swedish Meatballs

Moms Swedish Meatballs

Moms Swedish Meatballs

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Servings
35

Ingredients

  • 1 ½ cups Dried breadcrumbs
  • 1 cup Milk
  • 2 ½ lbs Ground beef
  • ½ lbs Ground pork
  • 2 whole eggs (beaten)
  • ½ cups Onion (chopped)
  • 2 tsp salt
  • ¼ tsp pepper
  • ½ tsp Allspice
  • ¼ tsp Nutmeg
  • 1 can Cream of mushroom soup

Instructions

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1

Mix all ingredients excluding the cream of mushroom together.

2

Form into balls.

3

Brown in a frying pan.

4

Place the meatballs in a large baking pan. Pour the cream of mushroom soup over them.

5

Bake at 350F for 90 minutes.